Until now, I made dishes I know. When you know the results is easier. What about look for a recipe and try it?
As part of my plan, I googled and found this one, based on sōmen. The only thing I can say is that’s amazing. I want to try it again, but this time more prepared because I couldn’t find kamaboko either char siu at time.
I have to found another wonderful recipe with somen, I still have some packages.
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